Root biotechnological biostimulant

In this 1200 square meter barley farm (Volley variety) in Santa Eulalia, next to the Sierra Palomera (Teruel) was sown on November 26 and treated with a biotechnological biostimulant: 2 liters per 200kg of selected seed.
The result only three weeks later is evident in comparison with the conventional treatment of the farm. The farm treated with the biotechnological biostimulant shows an intense homogeneous development.
The composition of the biostimulant activates and optimizes the metabolic and biological processes of the plant and the soil, making the nutrients provided more bioavailable, enhancing root development, soil microbiological activity and soil structure. In short, it activates the soil and the crop from the root.