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Integrated Pest Management in Summer Horticulture

Project

The course presents general aspects and principles for application in pest management as well as specific measures for protection areas, in different crops. In particular melon, watermelon and paprika pepper. The course is 15 hours long, including 3 hours of practice. Given in Spain and Kurdistan.

Aimed at farmers, technicians and workers in the agricultural, food and forestry sectors.

More information at www.sftt.es